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| Re: Discus from last Friday's auction |
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Zack, If those are Tom's Pigeon Blood, try lowering the temperature to 80 and changing the ph to 6. I am saying this because this is how Tom has his water. Those black dots may be permanet. The newer generations of Pigeon are more cleaner. Cliff On Tue, 18 Feb 2003 19:20:22 +0000 Zack <NikeTen-@hotmail.com> writes:
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